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A 10-Food Group Dietary Diversity Score Outperforms a 7-Food Group Score in Characterizing Seasonal Variability and Micronutrient Adequacy in Rural Zambian Children

Bess L Caswell, Sameera A Talegawkar, Ward Siamusantu, Keith P West and Amanda C Palmer.

in The Journal of Nutrition

January 2018; p ublished online January 2018 .

Journal Article. Subjects: Medicine and Health; Dietetics; Biochemistry; Food Microbiology; Gut Microbiology. 7406 words.

Abstract

Background

Dietary diversity scores and dichotomous indicators derived from them are widely used to assess...

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<i>ABO</i> Genotype Does Not Modify the Association between the “Blood-Type” Diet and Biomarkers of Cardiometabolic Disease in Overweight Adults

Jingzhou Wang, Joseph Jamnik, Bibiana García-Bailo, Daiva E Nielsen, David JA Jenkins and Ahmed El-Sohemy.

in The Journal of Nutrition

April 2018; p ublished online April 2018 .

Journal Article. Subjects: Medicine and Health; Dietetics; Biochemistry; Food Microbiology; Gut Microbiology. 5615 words.

Abstract

Background

Although 7 million copies of Eat Right 4 Your Type have been sold in >60 languages, there has...

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Accretion of Fat-Free Mass Rather Than Fat Mass in Infancy Is Positively Associated with Linear Growth in Childhood

Bitiya Admassu, Christian Ritz, Jonathan CK Wells, Tsinuel Girma, Gregers S Andersen, Tefera Belachew, Victor Owino, Kim F Michaelsen, Mubarek Abera, Rasmus Wibaek, Henrik Friis and Pernille Kæstel.

in The Journal of Nutrition

April 2018; p ublished online April 2018 .

Journal Article. Subjects: Medicine and Health; Dietetics; Biochemistry; Food Microbiology; Gut Microbiology. 7262 words.

Abstract

Background

We have previously shown that fat-free mass (FFM) at birth is associated with height at 2 y of...

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Addition of Exogenous γ-Glutamyl Hydrolase Eliminates the Need for Lengthy Incubation of Whole-Blood Lysate for Quantitation of Folate Vitamers by High-Performance Liquid Chromatography–Tandem Mass Spectrometry

Rosemary A Stamm, Zia Fazili and Christine M Pfeiffer.

in Current Developments in Nutrition

January 2018; p ublished online November 2017 .

Journal Article. Subjects: Medicine and Health; Dietetics; Biochemistry; Food Microbiology; Gut Microbiology. 5681 words.

Abstract

Background

Measurement of folate monoglutamates by HPLC–tandem mass spectrometry (HPLC-MS/MS) in...

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Addressing inaccurate measures of body weights in epidemiologic and clinical surveillance data involving older adults

Carmen D Tekwe.

in The American Journal of Clinical Nutrition

March 2018; p ublished online March 2018 .

Journal Article. Subjects: Medicine and Health; Dietetics; Biochemistry; Food Microbiology; Gut Microbiology. 1259 words.

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Adherence to a healthy eating index for pregnant women is associated with lower neonatal adiposity in a multiethnic Asian cohort: the Growing Up in Singapore Towards healthy Outcomes (GUSTO) Study

Ai-Ru Chia, Mya-Thway Tint, Chad Yixian Han, Ling-Wei Chen, Marjorelee Colega, Izzuddin M Aris, Mei-Chien Chua, Kok-Hian Tan, Fabian Yap, Lynette Pei-Chi Shek, Yap-Seng Chong, Keith M Godfrey, Marielle V Fortier, Yung Seng Lee and Mary Foong-Fong Chong.

in The American Journal of Clinical Nutrition

January 2018; p ublished online January 2018 .

Journal Article. Subjects: Medicine and Health; Dietetics; Biochemistry; Food Microbiology; Gut Microbiology. 7333 words.

ABSTRACT

Background

Evidence linking maternal diet quality during pregnancy with infant birth outcomes is limited...

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Aspartame Consumption for 12 Weeks Does Not Affect Glycemia, Appetite, or Body Weight of Healthy, Lean Adults in a Randomized Controlled Trial

Kelly A Higgins, Robert V Considine and Richard D Mattes.

in The Journal of Nutrition

April 2018; p ublished online April 2018 .

Journal Article. Subjects: Medicine and Health; Dietetics; Biochemistry; Food Microbiology; Gut Microbiology. 6310 words.

Abstract

Background

Low-calorie sweeteners are often used to moderate energy intake and postprandial glycemia, but...

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Association between high-glycemic diet and cerebral amyloid burden: a possible role for sleep

Xiao Tan and Christian Benedict.

in The American Journal of Clinical Nutrition

March 2018; p ublished online March 2018 .

Journal Article. Subjects: Medicine and Health; Dietetics; Biochemistry; Food Microbiology; Gut Microbiology. 627 words.

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Associations between Diet Quality Scores and Risk of Postmenopausal Estrogen Receptor-Negative Breast Cancer: A Systematic Review

Mengxi Du, Selena H Liu, Cara Mitchell and Teresa T Fung.

in The Journal of Nutrition

January 2018; p ublished online January 2018 .

Journal Article. Subjects: Medicine and Health; Dietetics; Biochemistry; Food Microbiology; Gut Microbiology. 5511 words.

Abstract

Background

Estrogen receptor-negative (ER−) breast cancer tends to have poorer prognosis than estrogen...

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Avocado consumption and risk factors for heart disease: a systematic review and meta-analysis

Hiya A Mahmassani, Esther E Avendano, Gowri Raman and Elizabeth J Johnson.

in The American Journal of Clinical Nutrition

April 2018; p ublished online April 2018 .

Journal Article. Subjects: Medicine and Health; Dietetics; Biochemistry; Food Microbiology; Gut Microbiology. 8771 words.

ABSTRACT

Background

Nutrients in avocados are associated with cardiovascular benefits.

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