Reference Entry

staphylococcal enterotoxin

Edited by John M. Last

in A Dictionary of Public Health

Published in print January 2007 | ISBN: 9780195160901
Published online January 2007 | e-ISBN: 9780199891313
staphylococcal enterotoxin

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The enterotoxin produced when staphylococci, often introduced by food handlers, reproduce in prepared food such as dishes containing cream, salad

Reference Entry.  74 words. 

Subjects: Public Health and Epidemiology

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