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defructum

Overview page. Subjects: Medicine and Health.

Roman;

cooking wine that has been reduced to half its volume by boiling.

See overview in Oxford Index

defructum

Overview page. Subjects: Medicine and Health.

Roman;

cooking wine that has been reduced to half its volume by boiling.

See overview in Oxford Index

defructum

David A. Bender.

in A Dictionary of Food and Nutrition

January 2009; p ublished online January 2009 .

Reference Entry. Subjects: Cookery, Food, and Drink. 14 words.

Roman;

cooking wine that has been reduced to half its volume by boiling.

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defructum

David A. Bender.

in A Dictionary of Food and Nutrition

P ublished online January 2014 .

Reference Entry. Subjects: Cookery, Food, and Drink. 14 words.

cooking wine that has been reduced to half its volume by boiling.

Go to Oxford Reference »  home page