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lactoflavin

Overview page. Subjects: Medicine and Health.

Obsolete name for riboflavin isolated from milk. See vitamin B2.

See overview in Oxford Index

lactoflavin

Overview page. Subjects: Medicine and Health.

Obsolete name for riboflavin isolated from milk. See vitamin B2.

See overview in Oxford Index

lactoflavin

David A. Bender.

in A Dictionary of Food and Nutrition

January 2009; p ublished online January 2009 .

Reference Entry. Subjects: Cookery, Food, and Drink. 11 words.

Obsolete name for riboflavin isolated from milk. See vitamin B2.

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lactoflavin

David A. Bender.

in A Dictionary of Food and Nutrition

P ublished online January 2014 .

Reference Entry. Subjects: Cookery, Food, and Drink. 11 words.

Obsolete name for riboflavin isolated from milk. See vitamin B2 .

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lactoflavin

Edited by Richard Cammack, Teresa Atwood, Peter Campbell, Howard Parish, Anthony Smith, Frank Vella and John Stirling.

in Oxford Dictionary of Biochemistry and Molecular Biology

January 2006; p ublished online January 2008 .

Reference Entry. Subjects: Biochemistry. 8 words.

a former name for riboflavin.

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vitamin B<sub>2</sub>

Edited by Richard Cammack, Teresa Atwood, Peter Campbell, Howard Parish, Anthony Smith, Frank Vella and John Stirling.

in Oxford Dictionary of Biochemistry and Molecular Biology

January 2006; p ublished online January 2008 .

Reference Entry. Subjects: Biochemistry. 82 words.

6,7‐dimethyl‐9‐ribitylisoalloxazine; formerly also called lactoflavin, hepatoflavin, ovoflavin, uroflavin, vitamin G, vitamin H. A water‐soluble vitamin, present in most foods but

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