Chapter

Working with communities

Felicity Savage King and Ann Burgess

in Nutrition for Developing Countries

Second edition

Published in print January 1993 | ISBN: 9780192622334
Published online September 2009 | e-ISBN: 9780191723643 | DOI: http://dx.doi.org/10.1093/acprof:oso/9780192622334.003.0026
Working with communities

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This chapter discusses how to use technical knowledge when working in a community. Topics covered include learning about the community, learning about malnourished and ‘at risk’ families, and working with groups in the community.

Keywords: community work; nutrition workers; public health practice; social work

Chapter.  9341 words.  Illustrated.

Subjects: Public Health and Epidemiology

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