Reference Entry

à la carte

Allan Beaver

in A Dictionary of Travel and Tourism


Published online December 2012 | e-ISBN: 9780191733987

Show Summary Details

Preview

1. Restaurant menu from which the consumer can choose freely, paying for individual items, contrasting with table d’hôte which is

Reference Entry.  78 words. 

Subjects: Travel and Holiday

Full text: subscription required

How to subscribe Recommend to my Librarian

Users without a subscription are not able to see the full content. Please, subscribe or login to access all content.