Reference Entry

cellobiose

David A. Bender

in A Dictionary of Food and Nutrition

Fourth edition


Published online January 2014 | e-ISBN: 9780191752391

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A disaccharide of glucose units linked 1,4‐β, which is not hydrolysed by mammalian digestive enzymes (as distinct from the 1,4‐α

Reference Entry.  31 words. 

Subjects: Cookery, Food, and Drink

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