Reference Entry

Sylvaner

Edited by Jancis Robinson and Julia Harding

in The Oxford Companion to Wine

Fourth edition

Published in print January 2015 | ISBN: 9780198705383
Published online November 2015 | e-ISBN: 9780191774423
Sylvaner

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is the French name for the eastern European variety known in German as silvaner (under which name details of all

Reference Entry.  132 words. 

Subjects: Cookery, Food, and Drink

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