Reference Entry


in Savoring Gotham: A Food Lover’s Companion to New York City

Published in print January 2015 | ISBN: 9780199397020
Published online January 2016 | e-ISBN: 9780190263621

Show Summary Details


Ed Levine, New York City food connoisseur and chronicler of New York food markets and ethnic delicacies, wrote in the

Reference Entry.  1124 words.  Illustrated.

Subjects: Cookery, Food, and Drink

Full text: subscription required

How to subscribe Recommend to my Librarian

Buy this work at Oxford University Press »

Users without a subscription are not able to see the full content. Please, subscribe or login to access all content.