Chapter

Diet before and during pregnancy

Joan Webster-Gandy

Edited by Angela Madden and Michelle Holdsworth

in Oxford Handbook of Nutrition and Dietetics

Second edition

Published on behalf of Oxford University Press

ISBN: 9780199585823
Published online January 2012 | e-ISBN: 9780191730658 | DOI: http://dx.doi.org/10.1093/med/9780199585823.003.0012

Series: Oxford Medical Handbooks

Diet before and during pregnancy

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Pre- and peri-conceptional nutrition in women - Dietary reference values and dietary guidelines during pregnancy - Vitamin and mineral supplements in pregnancy - Food safety in pregnancy - Maternal weight gain - Dietary problems in pregnancy - Vulnerable groups in pregnancy - Useful websites

Chapter.  4329 words. 

Subjects: Dietetics

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