Overview

anise


Show Summary Details

Quick Reference

Liqueur made by infusion of aniseed berries in spirit; may be sweet or dry. French sweet anise liqueur is anisette. Pastis is prepared by distillation of anise and liquorice rather than infusion.

Subjects: Medicine and Health.


Reference entries

Users without a subscription are not able to see the full content. Please, subscribe or login to access all content.