Birds Eye Foods

Related Overviews

Clarence Birdseye (1886—1956)


More Like This

Show all results sharing this subject:

  • Cookery, Food, and Drink


Quick Reference

Freezing food for later consumption was not a new idea in twentieth-century America. English philosopher-statesman Francis Baconhad long ago experimented with stuffing chickens with snow. Clarence Birdseye, while working in ...

Subjects: Cookery, Food, and Drink.

Reference entries