Show Summary Details

Quick Reference

Fruit of Ribes spp.; white, red, and black. A 100‐g portion of red‐ or whitecurrants is a rich source of vitamin C, and of blackcurrants an exceptionally rich source; supplies 25 kcal (105 kJ).

Subjects: Medicine and Health — Cookery, Food, and Drink.

Reference entries

See all related reference entries in Oxford Index »

Users without a subscription are not able to see the full content. Please, subscribe or login to access all content.