drying, spray

Show Summary Details

Quick Reference

The material to be dried is sprayed as a fine mist into a hot-air chamber and falls to the bottom as dry powder. The period of heating is very brief and nutritional and functional damage are avoided. Dried powder consists of hollow particles of low density; widely applied to many foods (e.g. milk) and pharmaceuticals.

Subjects: Medicine and Health.

Reference entries

Users without a subscription are not able to see the full content. Please, subscribe or login to access all content.