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erythrosine BS


'erythrosine BS' can also refer to...

 

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Red colour permitted in foods in most countries (known as Red number 3 in the USA). Used in preserved cherries, sausages, and meat and fish pastes; it is unstable to light and heat. The disodium or potassium salt of 2,4,5,7‐tetraiodofluorescein.

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