'glögg' can also refer to...


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Glögg (also spelled glogg in English) is a Scandinavian winter warmer—a hot punch containing red wine, brandy, and sugar and typically garnished with almonds, raisins, and orange peel. The word is a derivative of the Swedish verb glödga, ‘burn’ (a relative of English glow).

Subjects: Cookery, Food, and Drink.

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