Glucomannan utilization operon of Bacillus subtilis
Construction and evaluation of fibrillar composite hydrogel of collagen/konjac glucomannan for potential biomedical applications
Microstructure and filtration performance of konjac glucomannan-based aerogels strengthened by wheat straw
Chemically modified konjac glucomannan with high colloid osmotic pressure: Physiological evaluation in a rabbit model as a plasma substitute
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A polysaccharide consisting of glucose and mannose.
A Dictionary of Food and Nutrition »
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