homogenizer, ultrasonic

'homogenizer, ultrasonic' can also refer to...


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High-speed vibrator (above a frequency of 20 kHz, hence ultrasonic) used to cream soups, disperse dried milk, disperse essential oils (see oils, essential) in soft drinks, stabilize tomato purée, prepare peanut butter, etc. See also homogenization.

Subjects: Medicine and Health.

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