Overview

kenkey


'kenkey' can also refer to...

 

More Like This

Show all results sharing this subject:

  • Medicine and Health

GO

Show Summary Details

Quick Reference

Ghanaian;

maize dumplings, wrapped in leaves or maize cob sheaths and steamed. The dough is left to undergo lactic acid bacterial fermentation; a portion is then boiled to produce aflata, which is mixed with the remainder before cooking. Madidi is similar.

Subjects: Medicine and Health.


Reference entries

Users without a subscription are not able to see the full content. Please, subscribe or login to access all content.