Overview

kohlrabi


Show Summary Details

Quick Reference

Swollen stem of Brassica oleracea var. gongylodes (turnip-rooted cabbage, kale turnip (USA); there are green and purple varieties. A 50‐g portion is a rich source of vitamin C and supplies 10 kcal (40 kJ).

Subjects: Cookery, Food, and Drink — Medicine and Health.


Reference entries

Users without a subscription are not able to see the full content. Please, subscribe or login to access all content.