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stevioside


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13‐[(2‐Oβ‐d‐glucopyranosyl‐α‐d‐glucopyranosyl)‐oxy]kaur‐16‐en‐18‐oic acid β‐d‐glucopyranosyl ester; a glycoside extracted from the leaves of Stevia rebaudiana (yerba dulce). It is used as a sweetening agent, being bout 300 times as sweet as sucrose.

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Subjects: Medicine and Health — Chemistry.


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