Psychosocial Risk Factors for Eating Disorders

Corinna Jacobi and Eike Fittig

in The Oxford Handbook of Eating Disorders

Published in print July 2010 | ISBN: 9780195373622
Published online September 2012 | e-ISBN: 9780199940318 | DOI:

Series: Oxford Library of Psychology

 Psychosocial Risk Factors for Eating Disorders

Show Summary Details


The objective of this chapter is to provide an updated overview of risk factors for eating disorders on the basis of the risk factor taxonomy described by Kraemer et al. (1997). The chapter summarizes risk factors identified in longitudinal studies and markers and retrospective correlates from cross-sectional studies through April 2002 for the eating disorder syndromes anorexia nervosa, bulimia nervosa, and binge eating disorder. Limitations of these earlier studies are indicated. As part of an update of the previous analysis, results of studies identified between May 2002 and November 2008 are integrated into results of our earlier review. The updated review indicates that longitudinal evidence on risk factors is still much stronger for bulimia nervosa and binge related syndromes, whereas our knowledge of risk factors for anorexia nervosa remains limited. While recent studies were able to overcome some of the limitations of the earlier studies, results of our earlier review are mostly confirmed.

Keywords: anorexia nervosa; binge eating disorder; bulimia nervosa; Kraemer taxonomy; longitudinal studies; risk factors

Article.  8098 words. 

Subjects: Clinical Psychology

Full text: subscription required

How to subscribe Recommend to my Librarian

Buy this work at Oxford University Press »

Users without a subscription are not able to see the full content. Please, subscribe or login to access all content.