Journal Article

<i>Selling 'em by the Sack: White Castle and the Creation of American Food.</i> By David Gerard Hogan. (New York: New York University Press, 1997. x, 199 pp. $24.95, ISBN 0-8147-3566-5.)

Andrew Hurley

in Journal of American History

Published on behalf of Organization of American Historians

Volume 85, issue 4, pages 1643-1644
Published in print March 1999 | ISSN: 0021-8723
Published online March 1999 | e-ISSN: 1945-2314 | DOI: http://dx.doi.org/10.2307/2568373
Selling 'em by the Sack: White Castle and the Creation of American Food. By David Gerard Hogan. (New York: New York University Press, 1997. x, 199 pp. $24.95, ISBN 0-8147-3566-5.)

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Journal Article.  0 words. 

Subjects: United States History

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