Journal Article

Exposure-Affecting Factors of Dairy Farmers’ Exposure to Inhalable Dust and Endotoxin

Ioannis Basinas, Torben Sigsgaard, Mogens Erlandsen, Nils T. Andersen, Hisamitsu Takai, Dick Heederik, Øyvind Omland, Hans Kromhout and Vivi Schlünssen

in The Annals of Occupational Hygiene

Volume 58, issue 6, pages 707-723
Published in print July 2014 | ISSN: 0003-4878
Published online April 2014 | e-ISSN: 1475-3162 | DOI: https://dx.doi.org/10.1093/annhyg/meu024
Exposure-Affecting Factors of Dairy Farmers’ Exposure to Inhalable Dust and Endotoxin

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Introduction:

Studies on determinants of dairy farmers’ exposure to dust and endotoxin have been sparse and so far none has addressed the combined effect of tasks and farm characteristics.

Objective:

To study whether and how work tasks and specific stable characteristics influence the level of dairy farmers’ personal exposure to inhalable dust and endotoxin.

Methods:

We applied an observational design involving full-shift repeated personal measurements of inhalable dust and endotoxin exposure among 77 subjects (owners and farm workers) from 26 dairy farms. Performed tasks were self-registered in activity diaries, and information on stable characteristics was collected through personal interviews and walk-through surveys. Associations between exposure, tasks, and stable characteristics were examined in linear mixed-effect models with individual and farm treated as random effects. Separate as well as combined models for tasks and stable characteristics were elaborated.

Results:

The 124 personal samples collected had a geometric mean level (geometric standard deviation) of 360 EU m−3 (3.8) for endotoxin exposure and of 1.0mg m−3 (2.7) for dust exposure. Identified factors that increased endotoxin exposure included a lower outdoor temperature and use of slope-based or back-flushed slurry systems along with milking, distribution of bedding, and handling of feed and seeds in barns. For dust, exposure was higher when fully automatic (robotic) milking was used and during re-penning of animals, handling of feed and seeds, handling of silos and when distributing bedding. Dust exposure increased also as a result of use of rail feed dispensers in a model without fully automatic milking.

Conclusions:

The current exposure to dust and in particular endotoxin among Danish dairy farmers demand effective strategies to reduce their exposure. The present findings suggest that future interventions should focus on feeding and manure handling systems. Use of respirators during handling of feed and distribution of bedding should be advised until adequate risk management measures have been established. The expected increased use of fully automatic milking in the future might increase dust exposure of dairy farmers.

Keywords: dairy farmers; determinants; dust; endotoxin; variability

Journal Article.  7548 words. 

Subjects: Occupational Medicine

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